Coast Cuisine - December 2016
New Year's in the Bay Lights Up
Locals will have a new option when it comes to welcoming in 2017 on New Year's Eve: a grand gala at the Bay St. Louis Community Hall.
- story by Lisa Monti
The Gala Menu
Patrons can choose from several food stations, including a sushi bar presented by Fatsumo’s in Pass Christian, a grits bar serving the Southern staple along with barbecued shrimp and grillades, and a slider bar with roast beef and barbecued pork among the tasty fillings. There will also be a fresh bar with veggies and fruits (chocolate is optional), and a dessert bar.
Organizers are working on other food stations, including one that involves a make-your-own waffle.
There will be a cash bar with a complimentary midnight toast and live music starting at 8 p.m., and a lighted starfish will be dropped by boom at the stroke of midnight.
“It will be an eclectic mix of food, subject to change,” said Fillhart of the ongoing preparations. But it will be fitting for a year-end celebration. “It’s the ‘end of year and my diet starts tomorrow’ kind of mix.”
About that auction. Fillhart said instead of the usual items to bid on, this one will offer all services, including lawn care, hair care, and the services of an architect, a beekeeper, and a fishing guide. Starfish Cafe is donating a five-course private party for 10 at the cafe.
“It’s a unique way to raise money and it connects the community,” she said. The winning bidders may become regular customers and make new friends they might not otherwise have met, she said.
The gala will be at the Bay St. Louis Community Center on Blaize Avenue. Tickets are $50 each and only 400 will be sold.
Everything will be eco-friendly right down to the compostable plates and glasses. Dress is “casual bling.”
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